萝卜糕 Chinese Radish Cake

It has been a long time since I make Chinese Radish Cake and it turned out amazingly nice and even better than the others I had previously made before.

沙葛包

Recently, our family has been eating alot of cakes and sweet snacks and were quite sick of it. So I decided to make 沙葛包. 

鸡肉包

鍋貼

My 3 Angels favourite

台灣香腊卷, 腊腸卷, 菜包

Wah! today my pau skin is so soft and delicious. Yes, very successful.

菜包

筍粿

我的笋粿皮不够Q，不知道为什么。。。 谁可以告诉我呢。。。

中式包點

Pau skin texture and colour doesn't look good. Just know from "Mommy dearest" should use Hong Kong flour instead of plain flour.

芋头糕 Steamed Yam Cake

水煎包

My girl miss that 水煎包which i bought from Tampines 1 some time ago. She requested to eat again so i decided to make for her.